Blake's Place is committed to give the highest quality food and friendly service at a great value. Our high-tech wood burning barbecue pits enable us to smoke over 3,500 pounds; Beef Brisket, Baby Back & Pork Spare Ribs, Chicken, Turkey, Pork, Salmon, Yellowtail are a sample of the many foods that are slow cooked in a wood smoke atmosphere at a slow rate (up to 16 hours)  to enhance flavor.  Truly,
"Real Barbecue at Its Best"